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This vintage place is still going strong in 2023 with great reviews.
From the website:
Patty Tyler has been making pasties for our family and friends for years. Now she is making them here at the Cherokee Restaurant. We are happy to introduce this tasty meal to you and hope you will enjoy it as much as we do!
The Patty’s Pasty recipe evolved throughout the years, producing a pasty that has just the right amount of ingredients, seasoning and size. Thousands of Cherokee customers have enjoyed this savory delicacy. Many enjoy it with gravy, plain, or with ketchup. Cherokee Restaurant has taken it a step further and added the pasty to the breakfast menu, served with sausage gravy and eggs.
Patty’s Pasties are 1/2 pound (before cooking) and can be found in our breakfast and lunch menus. Many people purchase frozen Patty’s Pasties from Cherokee Restaurant, six or 12 at a time, take them home, reheat them, and enjoy a hearty meal.